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Banana

Premium Indian bananas with firm texture, mild flavor, and versatile culinary uses, perfect for international export.

Varieties of Banana : DWARF CAVENDISH, BASRAI, ROBUSTA, LAL VELCHI, SAFED VELCHI, RAJELI NENDRAN, GRAND NAINE, POOVAN

Origin: India
Category

Premium Fresh Indian Bananas

Discover the exceptional quality of our Premium Fresh Indian Bananas, sourced from the fertile plantations of India. These bananas thrive in the region’s tropical climate, producing fruit with a firm texture and mild, versatile flavor.

Key Features

  • Firm Texture: Ideal for eating fresh or cooking a variety of dishes.
  • Mild Flavor: Enhances both savory and sweet recipes.
  • Nutrient-Rich: Packed with essential vitamins, minerals, and fiber.
  • Versatile Culinary Applications: Perfect for smoothies, desserts, snacks, and more.

Our Indian Raw Bananas are expertly packed in export-grade packaging to ensure optimal quality and freshness. We offer custom packaging options tailored to meet your specific needs.

Our bananas are carefully selected and rigorously checked to meet the highest standards of quality, ensuring you receive only the finest produce. They are a staple in Indian cuisine and are now available for international export, bringing the authentic taste of India to kitchens around the world.

Contact us today to place your order and enjoy the unparalleled quality and flavor of our Fresh Indian Bananas.

Variety Major Producing State Description Harvesting Season
Cavendish Maharashtra, Tamil Nadu, Gujarat Most popular and widely exported variety with sweet taste. Year-round
Robusta Karnataka, Andhra Pradesh Similar to Cavendish, known for its large size and sweetness. Year-round
Rasthali Tamil Nadu, Kerala Known for its unique aroma and flavor, popular in local markets. October to March
Poovan Tamil Nadu, Kerala Slightly acidic with a firm texture, commonly grown in South India. Year-round
Safed Velchi Maharashtra, Gujarat Known for its unique flavor and aroma, popular in Maharashtra. Year-round

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